Indulge in the deliciousness of avocado toast with poached egg! This simple yet satisfying recipe blends creamy avocado, perfectly poached eggs, and flavorful seasonings on a crispy whole grain base. Ready in just 20 minutes, it’s perfect for a quick breakfast or brunch treat. Dive into the steps and enjoy a nutritious meal that’s as beautiful as it is tasty. Click to explore the full recipe and elevate your brunch game!
2 slices of whole grain bread
1 large ripe avocado
2 large eggs
1 tablespoon freshly squeezed lemon juice
1/4 teaspoon garlic powder
1/4 teaspoon red chili flakes
Salt and freshly cracked black pepper, to taste
Fresh parsley or cilantro, finely chopped, for garnish
Extra virgin olive oil, for drizzling