Discover the delightful flavors of this savory vegetable frittata that's perfect for any meal! Packed with fresh veggies like bell peppers, zucchini, and spinach, combined with creamy eggs and cheese, it's a nutritious and delicious option. This easy recipe takes just 45 minutes to prepare and will impress your family and friends. Click to explore the full recipe and make this tasty frittata for your next gathering!
6 large eggs
1 cup whole milk
1 cup bell peppers, diced (a mix of red, yellow, and green for color)
1 small zucchini, grated
1 cup fresh spinach, roughly chopped
1/2 cup red onion, finely chopped
1 cup cherry tomatoes, halved
1 cup shredded cheese (cheddar, feta, or your choice)
2 tablespoons olive oil
Salt and freshly ground black pepper to taste
Fresh herbs (such as basil or parsley) for garnish