Dive into the delicious world of Sweet Potato Black Bean Tacos! These easy-to-make tacos are packed with vibrant flavors from roasted sweet potatoes and creamy avocado, making them a perfect meal for any occasion. Ready in just 45 minutes, you'll love how simple and satisfying they are. Click to explore the full recipe and discover the secret to taco perfection that everyone will rave about!
2 medium sweet potatoes, peeled and diced into 1-inch cubes
1 can (15 oz) black beans, rinsed thoroughly and drained
1 tablespoon extra virgin olive oil
1 teaspoon ground cumin
1 teaspoon smoked paprika
½ teaspoon chili powder
Salt and freshly ground black pepper to taste
8 small corn tortillas (preferably fresh or homemade)
1 ripe avocado, sliced
½ cup red cabbage, finely shredded
¼ cup fresh cilantro, roughly chopped
Lime wedges for serving